A handcrafted jam without preservatives, with cherries ripened on the tree to achieve the appropriate sweetness, texture, and color.
Ideal for: Pairing with cheeses, foie gras, yogurt, vanilla ice cream, and meats.
A handcrafted jam without preservatives, with an exotic and fresh flavor.
Ideal for: Accompanying foie gras, fish, and tomato salad.
A handcrafted jam without preservatives, made with platerinas from Aitona and harvested at peak ripeness to preserve their distinctive flavor.
Ideal for: Lunch and as a snack on toast, any day of the year.
A handcrafted jam without preservatives, made with figs from our fields in Aitona, ripened on the tree to capture the fruit’s authentic flavor.
Ideal for: Combining with meats, cheeses, and desserts.
A handcrafted jam without preservatives and made with the perfect amount of sugar to highlight the authentic flavor of fresh strawberries.
Ideal for: Pairing with cream, yogurt, cottage cheese or vanilla ice cream, or as a cheesecake topping.
A handcrafted jam without preservatives, made with the Paraguayo peaches from our fields in Aitona and harvested at peak ripeness to preserve their unique flavor.
Ideal for: Lunch and as a snack on toast, any day of the year.
A handcrafted jam without preservatives, made with peaches from our fields in Aitona and harvested at peak ripeness to preserve their original peach flavor.
Ideal for: Lunch and as a snack on toast, any day of the year.
A handcrafted jam without preservatives, made with nectarines from our fields in Aitona and harvested at peak ripeness to preserve their original nectarine flavor.
Ideal for: Lunch and as a snack on toast, any day of the year.
A handcrafted jam without preservatives, exquisite and with a delightful tangy touch.
Ideal for: Combining with cheeses, vanilla ice cream, and desserts.
A handcrafted delicately flavored jam without preservatives, made with seasonal pears from Aitona.
Ideal for: Pairing with cheeses, lunches, and snacks, as well as adding a special touch to your dishes.
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Handcrafted, without preservatives, with seasonal Aitona pears.
A jam with a mild taste.
Ideal for pairing with cheeses, lunches, snacks, and to add a special touch to your dishes.
A handcrafted jam without preservatives, with a delicate but intense flavor, made with quinces from Aitona.
Ideal for: Pairing with sweet or savory dishes, nuts, and cheeses.
A handcrafted jam without preservatives, made with tree-ripened apricots from our fields in Aitona to achieve a perfect balance of sweetness, texture, and color, with a smooth yet tangy taste.
Ideal for: Lunch and as a snack on toast, any day of the year.
A handcrafted jam without preservatives.
Ideal for: Accompanying foie gras, anchovies, salads, carpaccio, and cheeses.
A handcrafted jam without preservatives made with wood-roasted peppers.
Ideal for: Accompanying strong cheeses, foie gras, and grilled meats.
A handcrafted jam without preservatives.
Ideal for: Accompanying meats, fish, foie gras, cheeses, salads, and appetizers.
Handcrafted jam, without preservatives.
Ideal to accompany meats, fish, foie gras, cheeses, meats, salads and appetizers.
Discover our artisanal jams, syrups and juices, all handcrafted in Aitona. Enjoy the authentic taste of homemade preserves made with fresh, natural ingredients.
“Improvement: Purchase of industrial food machinery for jam production.”
The work carried out consists of the acquisition of a kettle and an automatic container sealer for the workshop.
“Millores a l’obrador de melmelades amb la compra de maquinaria”
Action of the “Pla estratègic de la PAC 2023-2027” co-financed by:
